Who We Are

Let our knowledge be your asset

We’re in the Business of Helping You

The Ferri Group is a leader in Metro New York’s foodservice equipment solutions. We offer smart food service. Let our knowledge be your asset. Visit our Culinary Experience and see your products and procedures come to life.

We combine our knowledge with quality equipment to create the solutions you need. We help you find the right product for the right application. The equipment you use should solve the problems you have, not someone else’s.

FIND A FACTORY

States Serviced

Years Experience

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Commitment to You

Get in Touch

Our Team

Joe Louis Ferri, Director of Project Sales

Joe Louis Ferri
Director of Project Sales

(973) 435-4526 direct dial
(973) 812-4277 extension 1006
joelouis@tfgreps.com

Kevin Dube’, Beverage Specialist

Kevin Dube’
Beverage Specialist
(973) 339-7064 direct dial
(973) 812-4277 extension 1003
kevin@tfgreps.com

Nancy Ferrer, Project Coordinator

Nancy Ferrer
Project Coordinator
(973) 435-2117 direct dial
(973) 812-4277 extension 1023
nancy@tfgreps.com

Lori Trachtenberg, Accounting Manager

Lori Trachtenberg
Accounting Manager
(973) 339-7059 direct dial
(973) 812-4277 extension 1002
lori@tfgreps.com

Jason Krantz

Jason Krantz
Corporate Chef
(973) 812-5270 direct dial
(917) 699-5222 cell
j.krantz@tfgreps.com

Joe Ferri, CPMR, CFSP, Retired

Joe Ferri, CPMR, CFSP